- 1 package refrigerated crescent dinner rolls
- 1 8 oz pkg cream cheese
- ¾ cup miracle whip
- 1 package ranch salad dressing mix
- 1 tablespoon onions, finely chopped
- 1 cup broccoli, finely chopped
- 1 cup celery, finely chopped
- 1 cup cauliflower, finely chopped
- ½ cup chopped black olives
- 1 cup cheddar cheese, shredded
ingredients
directions
1. Preheat oven to 350 degrees. Unroll rolls, spread on 9 x 13-inch pan and prick with a fork. Bake for 15 minutes or until light brown. Cool. |
2. Mix together cream cheese, miracle whip, ranch dressing mix and onion. Spread cream cheese mixture over cooled prepared crust. Toss together broccoli, celery, cauliflower and olives; sprinkle over dressing. Spread cheese over top. Cut into squares and serve. |
Categories
Side Dish, Vegetables