- ½ gallon spiced rum
- ½ gallon white rum
- 2 gallong sweet and sour mix
- 1 fifth blackberry brandy
- 1 bottle grenadine
- 2 cans pineapple juice
- 1 fifth creme de banana liqueur
ingredients
directions
Pour all ingrediants into a five gallon insulated water cooler. Fill to top with ice. Serve. |
Categories
Beverages