ingredients

  • 1-½ cups KC Masterpiece barbecue sauce
  • 1 cup corn syrup
  • ½ cup honey
  • ½ cup cranberry-rasberry juice
  • 2 tablespoons dark molasses
  • 2 tablespoons brown sugar
  • 1-½ teaspoon onion powder
  • 1 teaspoon chili powder
  • ¼ cup Durkees hot sauce
  • 1 teaspoon white pepper

directions

Combine ingredients in sauce pan. Cook over medium heat until desired consistency. Brush onto ribs immediately after ribs are removed from the smoker.

Categories

BBQ, Rubs, Sauces, and Glazes

MacGourmet downloadBBQ Rib Glaze. To import, drag image to your MacGourmet recipe box.

servings/yield

--